Nothing says Southern summer better than an alfresco cocktail hour and a dinner menu of pulled pork and fried green tomatoes. Katie and Doug’s rehearsal dinner took place in and around the Weir-Jordan House, a beautiful historic home built in 1846 and one of Greensboro’s oldest homes. With an elegant wedding the following day, we took a casual approach to the rehearsal dinner. Lawn games and custom corn hole boards, seersucker-esque linens, fluffy hydrangeas, chalkboards, and, of course, custom koozies for our his and hers beers (representing their home states!). Thank you to my dear friend, Anna Paschal, for popping by to snap a few photos of the details!
Planning + Event Design: Leigh Pearce Weddings | Photography: Anna Paschal Photography| Venue: Weir-Jordan | Catering: Savory Street | Linens: La Tavola | Koozies, Cocktail Napkins, Printed Signage: Confetti Grey